By
De Cecco
Product Details
De Cecco, Small Shells Pasta, 16Oz (Case Of 20)
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$104.67
Product Details
Title
Product Description
De Cecco Small Shells Pasta are delicious and versatile, perfect for various dishes. Their unique shape holds sauces well, making every bite flavorful. Great for salads, soups, or creamy sauces, they are a staple in any kitchen.
Product Benefits
Great For Holding Sauces. Easy To Cook.
Ingredients
Suggestions
Bring 4–6 cups of water per 2 oz pasta to a boil. Add 1 teaspoon salt optional and the pasta. Stir occasionally and cook 8–10 minutes, or until al dente firm but tender. Drain and serve with sauces, soups, or salads.
Special Note
Gluten Free, Kosher, Non Gmo.
Warnings
Store in a cool, dry place to maintain freshness.
Disclaimer
Herbspro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.
De Cecco Small Shells Pasta are delicious and versatile, perfect for various dishes. Their unique shape holds sauces well, making every bite flavorful. Great for salads, soups, or creamy sauces, they are a staple in any kitchen.
Product Benefits
Great For Holding Sauces. Easy To Cook.
Ingredients
|
Supplement FactsServing Size: 1/2 Cup
|
||||
| Amount | % Daily Value* | |||
| Calories | 200 | |||
| Calories From Fat | 10 Cal | |||
| Total Fat | 1 g | 2% | ||
| Saturated Fat | 0 g | 0% | ||
| Trans Fat | 0 g | |||
| Cholesterol | 0 mg | 0% | ||
| Sodium | 0 mg | 0% | ||
| Total Carbohydrate | 40 g | 13% | ||
| Dietary Fiber | 2 g | 8% | ||
| Sugars | 2 g | |||
| Protein | 8 g | |||
| Vitamin A | 0% | |||
| Vitamin C | 0% | |||
| Calcium | 0% | |||
| Iron | 10% | |||
| Thiamin | 35% | |||
| Riboflavin | 15% | |||
| Niacin | 20% | |||
| Folic Acid | 30% | ** Percent Daily Values are based on a 2,000 calorie diet. | ||
| † Daily Value not established. | ||||
| Other Ingredients: Durum Wheat Semolina, Vitamins (Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Iron (Ferrous Lactate) Contains Wheat. | ||||
Suggestions
Bring 4–6 cups of water per 2 oz pasta to a boil. Add 1 teaspoon salt optional and the pasta. Stir occasionally and cook 8–10 minutes, or until al dente firm but tender. Drain and serve with sauces, soups, or salads.
Special Note
Gluten Free, Kosher, Non Gmo.
Warnings
Store in a cool, dry place to maintain freshness.
Disclaimer
Herbspro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.
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